**Due to shortages, all food orders could be delayed by 2 weeks
Tagliatelle pasta, white meat chicken and roasted red peppers in a creamy Alfredo sauce made with Parmesan and Romano cheese
- To make: just add water to the pouch, wait 15 minutes and enjoy
- 10 year shelf life
- Great for emergency preparedness, backpacking, off-roading/overlanding
- Backpacker's Pantry is a 1% for the Planet member
- Made in Boulder, Colo.
- Nutrition facts and ingredients displayed here may differ from what is printed on the packaging; information on packaging reflects actual contents
Made in USA.
Ingredients: Freeze-Dried Tagliatelle Pasta (Ground Durum Wheat Semolina, Water, Egg Albumen, Salt), Freeze-Dried Pre-Cooked White Meat Chicken, Freeze-Dried Romano cheese from cow's milk (cultured pasteurized part-skim milk, salt, enzymes, disodium phosphate, salt), Skim Milk Solids, Sweet Cream Powder, Red Bell Pepper, Freeze-Dried Parmesan Cheese (Parmesan Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Disodium Phospate, Salt), Butter Sauce Flavor (Modified Corn Starch, Salt, Whey Solids, Non-Fat Dry Milk, Dehydrated Butter, Butter Flavor, Sugar, Xanthan Gum, Lactic Acid), Dehydrated Garlic, Parsley, Ground Black Pepper.